HAUTETASTE

Hudson Valley foie gras

Hudson Valley not only sets the standard in taste, but they are also the first USDA-certified, cage-free foie gras duck farm in the country. We like that they let their ducks run free. These are some of our favorite indulgences: foie gras (in every form), applewood-smoked magret, duck leg confit, and lastly the air-dried duck prosciutto.

Visit hudsonvalleyfoiegras.com.